Disclaimer: Although many of the cultures from this site have a history rich in tradition and folk wisdom, they have not been evaluated by the F.D.A. Some statements made, or products sold through this web site, have not been evaluated by the F.D.A. They are not intended to diagnose, treat, cure, or prevent any disease. Please consult your health care professional or herbalist before using any products.
~ Make Wonderful Sushi, Koji Rice, or Koji-kin ~
We now have bulk Natural Sushi Rice in 5 LBS Bags.
An absolutely terrific sushi rice! Per our culturing instruction/recipe this bulk amount will make about 1.5 batches.
Use to make koji-kin and other Japanese ferments such as amasake, light miso's, Japanese style pickled vegetable condiments or pickled cabbage.
This product in packed in an environment with tree nuts, peanuts, wheat, and dairy.
Last Update 10/2017