~ Choose From Our Full Line of Dairy Kefir & Yogurt Starter Cultures, Including Kefir, Viili, Fil, and More ! ~

Kefir & Yogurt Starter Cultures <br>Organic Grown

We have 3 new yogurt starters you won't find anywhere else... LångFil, Amasi Heirloom Yogurt Starter, and Japanese Tanekin Kefir Yogurt.
All Yogurt Starters on Sale Now !

Try our great line of fresh, never dried or dehydrated, dairy starter cultures. Make real kefir, old fashion buttermilk, or many types of traditional yogurt culture starters. All you need is fresh whole milk and your culture will set in 12 to 24 hours, ready to eat or add to your favorite recipe!

Each yogurt starter makes a delicious homemade yogurt that is ideal for the home food culturist. No need of boiling and cooling milk before use or incubating your yogurt starter in a warm oven or home yogurt maker for hours before it will set. These yogurt starters are mesophilic yogurts or room temperature culture starters. In about 12-24 hours, these yogurt starters will have set and made tempting homemade yogurt, which after chilling, is ready to be flavored, eaten plain, or made into fresh probiotic cheese. No need for the extra expense and bother of a home yogurt maker or heating mats to produce a finished product. If your house is cold during the winter months you may need a heating source to insure a good quality product. Happy Culturing!



We've ordered Cultures for Health and other culture starter sites, however, nothing compares to the freshness and hardiness of your kefir & yogurt starters. - Mary G, Ohio

Live, fresh kefir grains...worked great and faster than dried kefir grains. - Kim J, MS, USA

I keep coming back because Organic-Cultures has the best starter cultures! - Dan, KY, USA

THANK YOU SO MUCH!! I received my goat kefir grains.. I have been battling a severe GI problem for 3 years; nothing has ever worked and I usually have reactions to it all anymore (medical and natural food/supplements).
Anyhow last night I drank my first glass..
I WOKE UP FEELING AMAZING!! THANK YOU AGAIN!! - Leanne, Kansas City


Real Kefir Grains Live Starter, Organic Grown Dairy Kefir
More fresh beneficial probiotic counts vs. commercial yogurt or pro-biotics in capsule form.
Regular Price: $29.95
Sale Price: $24.95
Real Kefir Grains Live Starter, RAW Goat Dairy Kefir
Make kefired dairy products with our new RAW goat milk grains
$29.95
Dairy Starter Cultures <br>2 Pack Special
Two Dairy Cultures for One Low Price !
$21.95
Kefir Yogurt Tanekin Japanese Strain Starter - Organic Grown
Fresh yogurt culture can be used to make unlimited amounts of homemade yogurt!
$12.95
LangFil Yogurt Strain Starter Culture - Organic Grown
Fresh LangFil yogurt culture to make unlimited amounts of homemade yogurt!
$12.95
Amasi Heirloom Yogurt Starter - Organic Grown
Amasi Heirloom Yogurt Starter from Africa
$12.95
Matsoni/Caspain Sea Yogurt Starter Culture, Organic Grown
Matsoni/Caspain yogurt culture can be used to make homemade yogurt indefinitely!
$12.95
Buttermilk Culture Starter - Organic Grown
Make Fresh Real Buttermilk Right at Home!
$12.95
Piima Yogurt <br>Starter Culture - <br>Organic Grown
Fresh yogurt culture can be used to make unlimited amounts of homemade yogurt!
$12.95
Viili Dairy/Soy Culture Starter, Organic Grown
A cultured milk product, from Finland, with a very ropey texture.
$12.95
Fil Mjölk Dairy/Soy Starter Culture - Organic Grown
Fil Mjölk is a cultured milk drink, from Sweden, that has a clean and mild flavor, similar to cultured buttermilk.
$12.95
Culturing Spoon, Bamboo, 12" w/ Holes
Use for tempeh making, koji-kin rice production, or water kefir/milk kefir grains.
$5.95
Unlike kefir grains, which grow in size and have a defined structure, these yogurt type milk cultures grow within the culturing substrate. By setting aside some of the yogurt culture from each batch of freshly made yogurt as your yogurt starter or seed to make your next batch of fresh yogurt, these yogurt starters should last you indefinitely. No need to periodically replace your yogurt starters in order to replenish your yogurt supply.

All dairy type cultures are organically grown and maintained on whole cow’s milk. We recommend using organic milk to keep the cultures healthy and strong.




Disclaimer: Although many of the cultures from this site have a history rich in tradition and folk wisdom, they have not been evaluated by the F.D.A. Some statements made, or products sold through this web site, have not been evaluated by the F.D.A. They are not intended to diagnose, treat, cure, or prevent any disease. Please consult your health care professional or herbalist before using any products.

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